{"id":51503,"date":"2025-02-17T20:14:23","date_gmt":"2025-02-17T17:14:23","guid":{"rendered":"https:\/\/buradasin.com.tr\/kutuphane\/?p=51503"},"modified":"2025-03-30T11:20:09","modified_gmt":"2025-03-30T08:20:09","slug":"bogurtlen","status":"publish","type":"post","link":"https:\/\/buradasin.com.tr\/kutuphane\/bogurtlen\/","title":{"rendered":"B\u00f6\u011f\u00fcrtlenin Faydalar\u0131 Nelerdir?"},"content":{"rendered":"<h3><span class=\"ez-toc-section\" id=\"Bogurtlenin_Faydalari_Nelerdir\"><\/span>B\u00f6\u011f\u00fcrtlenin Faydalar\u0131 Nelerdir?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>B\u00f6\u011f\u00fcrtlen G\u00fclgiller familyas\u0131ndand\u0131r. \u00c7al\u0131 g\u00f6r\u00fcn\u00fcm\u00fcnde y\u0131ll\u0131k bir bitkidir. Bitkinin k\u00f6k, yaprak, \u00e7i\u00e7ek ve meyveleri \u015fifa verici olarak kullan\u0131l\u0131r. Bah\u00e7e ve ormanl\u0131k alanlarda yeti\u015fir. Meyveleri \u00f6nceleri ye\u015fil, olgunla\u015ft\u0131k\u00e7a k\u0131rm\u0131z\u0131, daha sonra siyah bir renge b\u00fcr\u00fcn\u00fcr.<\/p>\n<p>Halk aras\u0131nda a\u011fa\u00e7 \u00e7ile\u011fi diye de bilinir. B\u00f6\u011f\u00fcrtlen v\u00fccuda kuvvet verir, idrar s\u00f6kt\u00fcr\u00fcc\u00fcd\u00fcr, kab\u0131z etkilidir. \u015eeker hastal\u0131\u011f\u0131na kar\u015f\u0131 k\u00f6k\u00fc ve yapraklar\u0131 kullan\u0131l\u0131r. Yapraklar\u0131 toz haline getirilip yaralara serpilerek yaralar\u0131 iyile\u015ftirir. Kan\u0131 temizler, \u00f6ks\u00fcr\u00fc\u011f\u00fc keser. A\u011f\u0131z yaras\u0131, a\u011f\u0131z kokusu, a\u011f\u0131z \u015fi\u015fli\u011fi ve di\u015f eti iltihab\u0131na \u015eifa verir. Di\u015f eti kanamas\u0131 i\u00e7in yapraklar\u0131 \u00e7i\u011fnenir. Di\u015f \u00e7\u00fcr\u00fcmelerini \u00f6nler, di\u015f etlerini kuvvetlendirir. Meyvesi \u00e7ok yenirse, g\u00f6zleri kuvvetlendirir, g\u00f6z a\u011fr\u0131s\u0131na \u015eifa verir. Ba-sura kar\u015f\u0131, meyvesi ve k\u00f6k\u00fc kullan\u0131l\u0131r, yapraklar\u0131 lapa haline getirilip basura konur. B\u00f6brek ve mesane kumlar\u0131n d\u00f6ker, sa\u00e7lar\u0131n siyaha boyanmas\u0131nda kullan\u0131l\u0131r. Tansiyonu d\u00fc\u015f\u00fcr\u00fcr, ayak \u015fi\u015fliklerini (\u00f6dem) indirir. Adet d\u00fczenleyicidir. Kolit ve ba\u011f\u0131rsak iltihab\u0131na kar\u015f\u0131 bolca yenir. \u00c7ocuk olmas\u0131 i\u00e7in, k\u00f6k\u00fc kaynat\u0131larak i\u00e7ilir.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Kullanim_yeri_ve_sekli\"><\/span><strong>Kullan\u0131m yeri ve \u015fekli:<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>* \u015eeker hastal\u0131\u011f\u0131na kar\u015f\u0131; kaynamakta olan 200 cc. suya 15 gr. b\u00f6\u011f\u00fcrtlen k\u00f6k\u00fc konur, on dakika kaynat\u0131l\u0131r. Yemeklerden \u00f6nce so\u011fuk olarak, birer bardak i\u00e7ilir. Ayr\u0131ca, kaynamakta olan 200 cc. suya 10 gr. b\u00f6\u011f\u00fcrtlen yapra\u011f\u0131 konur, be\u015f dakika k\u0131s\u0131k ate\u015fte kaynat\u0131l\u0131r. Yemeklerden \u00f6nce so\u011fuk olarak, birer bardak i\u00e7ilir.<\/p>\n<p>* Kan temizleyici olarak; kayna-makta olan 200 cc. suya, 10 gr. b\u00f6\u011f\u00fcrtlen yaprak ve filizlerinden konur, be\u015f dakika k\u0131s\u0131k ate\u015fte demlenir. Yemeklerden \u00f6nce birer su barda\u011f\u0131 i\u00e7ilir.<\/p>\n<p>* \u00d6ks\u00fcr\u00fc\u011fe kar\u015f\u0131; kaynamakta olan 100 cc. suya, 5 gr. b\u00f6\u011f\u00fcrtlen\u00a0yapra\u011f\u0131 konur, k\u0131s\u0131k ate\u015fte 2 dakika<br \/>\nkaynat\u0131n Balla tatland\u0131r\u0131larak g\u00fcnde 3 \u2013 4 bardak i\u00e7ilir. Ayr\u0131ca, kaynamakta olan 100 cc. s\u00fcte, 5 gr. b\u00f6\u011f\u00fcrtlen \u00e7i\u00e7e\u011fi konur, k\u0131s\u0131k ate\u015fte bir dakika kaynat\u0131n g\u00fcnde 3 \u2013 4 bardak i\u00e7ilir.<\/p>\n<p>* Di\u015f eti kanamalar\u0131na kar\u015f\u0131 ve di\u015f etlerinin kuvvetlenmesi i\u00e7in; taze b\u00f6\u011f\u00fcrtlen yapraklar\u0131 sak\u0131z gibi \u00e7i\u011fnenir. A\u011f\u0131z, bademcik iltihab\u0131 i\u00e7in ezilir suyuyla a\u011f\u0131z \u00e7alkalan\u0131r ve ovulursa di\u015f etlerinin kuvvetlenmesi temin edilir.<\/p>\n<p>* G\u00f6zleri kuvvetlendirmek i\u00e7in, sabah ve ak\u015fam, taze b\u00f6\u011f\u00fcrtlen mey-vesinden bir iki avu\u00e7 yenir. G\u00f6z a\u011fr\u0131-tan\u0131m kar\u015f\u0131, b\u00f6\u011f\u00fcrtlenin taze yaprak ve filizleri ezilir, lapa haline getirilerek g\u00f6zlerin \u00fczerine konur, bir s\u00fcre bekletilir. G\u00f6z zafiyetlerini gidermek i\u00e7in, b\u00f6\u011f\u00fcrtlen yaprak ve filizleri ezilir, suyundan sabah ve ak\u015fam, g\u00f6zlere iki\u015fer damla damlat\u0131l\u0131r.<\/p>\n<p>* B\u00f6brek ve mesanedeki kumlar\u2019 d\u00f6kmek veya eritmek i\u00e7in; kaynamakta olan 500 cc. suya, 30 gr. b\u00f6\u011f\u00fcrtlen k\u00f6k\u00fc konur, 10 dakika kaynat\u0131n Balla kar\u0131\u015ft\u0131r\u0131larak, so\u011fuk olarak g\u00fcnde 3 \u2013 4 bardak i\u00e7ilir.<\/p>\n<p>* Tansiyonu d\u00fc\u015f\u00fcrmek ve bacak-lardaki \u00f6demi gidermek i\u00e7in; b\u00f6\u011f\u00fcrtlen yapraklar\u0131 \u00e7ay gibi demlenir. G\u00fcn-de 2 \u2013 3 bardak i\u00e7ilir. B\u00f6ylece hem tansiyon d\u00fc\u015fer, hem de \u00f6dem \u015fi\u015flikleri iner.<\/p>\n<p>* Kolir ve ba\u011f\u0131rsak iltihaplar\u0131na kar\u015f\u0131; bol miktarda b\u00f6\u011f\u00fcrtlen meyvesi yenir.<\/p>\n<p>* \u00c7ocu\u011fu olmayanlar i\u00e7in, kaynamakta olan bir litre suya, b\u00f6\u011f\u00fcrtlen k\u00f6k\u00fc. konur, 10 dakika k\u0131s\u0131k ate\u015fte kaynat\u0131l\u0131r. Balla tatland\u0131r\u0131larak, g\u00fcnde 3 \u2013 4 bardak i\u00e7ilir.<\/p>\n<p>* idrar tutuklu\u011funa ve yanmas\u0131na kar\u015f\u0131; kaynamakta olan var\u0131m litre su-ya 25 gr. b\u00f6\u011f\u00fcrtlen k\u00f6k\u00fc konur, on dakika kavrat\u0131l\u0131r. G\u00fcnde d\u00f6rt defa birer bardak i\u00e7ilir.<\/p>\n<p>* \u0130shallerde (\u00f6zellikle \u00e7ocuk ishallerinde); b\u00f6\u011f\u00fcrtlen meyvesi suyundan g\u00fcnde \u00fc\u00e7 defa birer ka\u015f\u0131k i\u00e7ilir, meyvesi ishal kesilinceye kadar yenir.<\/p>\n<p>* \u00c7ocuklarda a\u011f\u0131z yaralar\u0131 ve aftlar i\u00e7in, b\u00f6\u011f\u00fcrtlen meyvesi ezilir, a\u011fza s\u0131k\u00e7a s\u00fcr\u00fcl\u00fcr.<\/p>\n<p>* Sa\u00e7lar\u0131 siyaha boyamak i\u00e7in; kaynamakta olan bir litre suya, b\u00f6\u011f\u00fcrtlen topraklar\u0131 ve dikenli dallar\u0131ndan 100 gram konur, var\u0131m saat kaynat\u0131l\u0131r. Bu suyla sa\u00e7lar, g\u00fcnde 3 \u2013 4 defa friksiyon. (Elde edilen kar\u0131\u015f\u0131m \u00e7abuk boz oldu\u011fundan bu dolab\u0131nda saklanmalar\u0131yd\u0131).<\/p>\n  <div class=\"related-post grid\">\r\n      <div class=\"post-list \">\r\n\r\n          <div>  <\/div>\r\n    \r\n  <\/div>\r\n\r\n  <script>\r\n      <\/script>\r\n  <style>\r\n    .related-post {}\r\n\r\n    .related-post .post-list {\r\n      text-align: left;\r\n          }\r\n\r\n    .related-post .post-list .item {\r\n      margin: 10px;\r\n      padding: 0px;\r\n          }\r\n\r\n    .related-post .headline {\r\n      font-size: 18px !important;\r\n      color: #0b244c !important;\r\n          }\r\n\r\n    .related-post .post-list .item .post_title {\r\n      font-size: 16px;\r\n      color: #080f35;\r\n      margin: 10px 0px;\r\n      padding: 0px;\r\n      display: block;\r\n      text-decoration: none;\r\n          }\r\n\r\n    .related-post .post-list .item .post_thumb {\r\n      max-height: 220px;\r\n      margin: 10px 0px;\r\n      padding: 0px;\r\n      display: block;\r\n          }\r\n\r\n    .related-post .post-list .item .post_excerpt {\r\n      font-size: 13px;\r\n      color: #050b21;\r\n      margin: 10px 0px;\r\n      padding: 0px;\r\n      display: block;\r\n      text-decoration: none;\r\n          }\r\n\r\n    @media only screen and (min-width: 1024px) {\r\n      .related-post .post-list .item {\r\n        width: 45%;\r\n      }\r\n    }\r\n\r\n    @media only screen and (min-width: 768px) and (max-width: 1023px) {\r\n      .related-post .post-list .item {\r\n        width: 90%;\r\n      }\r\n    }\r\n\r\n    @media only screen and (min-width: 0px) and (max-width: 767px) {\r\n      .related-post .post-list .item {\r\n        width: 90%;\r\n      }\r\n    }\r\n\r\n      <\/style>\r\n    <\/div>\r\n","protected":false},"excerpt":{"rendered":"<p>B\u00f6\u011f\u00fcrtlenin Faydalar\u0131 Nelerdir? B\u00f6\u011f\u00fcrtlen G\u00fclgiller familyas\u0131ndand\u0131r. \u00c7al\u0131 g\u00f6r\u00fcn\u00fcm\u00fcnde y\u0131ll\u0131k bir bitkidir. Bitkinin k\u00f6k, yaprak, \u00e7i\u00e7ek ve meyveleri \u015fifa verici olarak kullan\u0131l\u0131r. Bah\u00e7e ve ormanl\u0131k alanlarda yeti\u015fir. Meyveleri \u00f6nceleri ye\u015fil, olgunla\u015ft\u0131k\u00e7a k\u0131rm\u0131z\u0131, daha sonra siyah bir renge b\u00fcr\u00fcn\u00fcr. Halk aras\u0131nda a\u011fa\u00e7 \u00e7ile\u011fi diye de bilinir. B\u00f6\u011f\u00fcrtlen v\u00fccuda kuvvet verir, idrar s\u00f6kt\u00fcr\u00fcc\u00fcd\u00fcr, kab\u0131z etkilidir. \u015eeker hastal\u0131\u011f\u0131na kar\u015f\u0131 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[250],"class_list":["post-51503","post","type-post","status-publish","format-standard","hentry","category-doga","tag-bogurtlen"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/posts\/51503","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/comments?post=51503"}],"version-history":[{"count":2,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/posts\/51503\/revisions"}],"predecessor-version":[{"id":52588,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/posts\/51503\/revisions\/52588"}],"wp:attachment":[{"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/media?parent=51503"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/categories?post=51503"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/buradasin.com.tr\/kutuphane\/wp-json\/wp\/v2\/tags?post=51503"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}